Nahrungsmittelemulsionsmittel
(14)
Lebensmittelzusatzstoff Lebensmittelemulgator Propylenglykol Ester von Fettsäuren PGMS E477
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Food Additive Food Emulsifier Propylene Glycol Esters of Fatty Acid PGMS E477 Intruduction of Propylene Glycol Esters of Fatty Acid Characters: Ivory powder or flake solid, insoluble in water, soluble in organic solvents such as ethanol, is a non-ionic emulsifier. Physical-Chemical Parameter Technic... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Polyglycerol-Estere von Fettsäuren PGE E475
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Food Additive Food Emulsifier Polyglycerol Esters of Fatty Acids PGE E475 Introduction of Polyglycerol Esters of Fatty Acids Characters: Straw yellow powder or granular solid which is easily soluble in oils and fats and soluble in organic solvents such as ethanol. It can be dispersed in hot water. I... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Polyglycerol Polyricinoleat E476 PGPR
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Food Additive Food Emulsifier Polyglycerol Polyricinoleate E476 PGPR Introduction of Polyglycerol Polyricinoleate Used in chocolate, add a small amount, can significantly improve the mobility of chocolate products, and save the amount of cocoa butter. Characters: Yellow viscous liquid, insoluble in ... Mehr sehen
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Lebensmittelemulgator Diacetyltartarsäure-Ester von Mono- und Diglyceriden DATEM E472e
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Food Emulsifier Diacetyl Tartaric Acid Esters of Mono-and Diglycerides DATEM E472e Introduction of Diacetyl Tartaric Acid Esters of Mono-and Diglycerides Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-... Mehr sehen
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Lebensmittelzusatzstoff Nahrungsmittelemulgator Natriumstearoyllaktylat SSL E481
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Food Additive Food Emulsifier Sodium Stearoyl Lactylate SSL E481 Introduction of Sodium Stearoyl Lactylate CAS No.: 25383-99-7 E Code: E481 Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like od... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Destillierte Monoglyceride DMG90, Destillierte Glycerinmonostearat (GMS90) E471 DMG95
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Food Additive Food Emulsifier Distilled Monoglycerides DMG90, Distilled Glycerin Monostearate (GMS90) E471 DMG95 Introduction of Distilled Glycerin Monostearate Distilled Glycerin Monostearate(DMG95), also called distilled Monoglycerides or Glycerin Monostearate GMS99, is made with natural vegetable... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Destilliertes Glycerinmonostearat (GMS), Destillierte Monoglyceride Dmg90
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Distilled Glycerin Monostearate (GMS), Distilled Monoglycerides DMG90 Introduction of Distilled Glycerin Monostearate Distilled Glycerin Monostearate (GMS) is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. Our DM-99 GMS is produced by Germany six-stage dis... Mehr sehen
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Destillierte Glycerinmonostearat GMS Destillierte Monoglyceride DMG90
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:DMG90, Monoglycerides DMG90, Distilled Monoglycerides DMG90
Distilled Glycerin Monostearate (GMS), Distilled Monoglycerides DMG90 Introduction of Distilled Glycerin Monostearate Distilled Glycerin Monostearate (GMS) is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. Our DM-99 GMS is produced by Germany six-stage dis... Mehr sehen
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Destillierte Monoglyceride DMG90 Destillierte Glycerinmonostearat GMS90 E471 DMG95
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:Food Emulsifier, GMS90 E471 DMG95, Distilled Monoglycerides DMG90
Distilled Monoglycerides DMG90, Distilled Glycerin Monostearate (GMS90) E471 DMG95 Introduction of Distilled Glycerin Monostearate Chemical Structure: Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethnaol and hot grease. It is a non-ion... Mehr sehen
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Lebensmittelzusatzstoff Nahrungsmittelemulgator Natriumstearoyllaktylat SSL E481
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:Food Additive, Sodium Stearoyl Lactylate, SSL E481
Food Additive Food Emulsifier Sodium Stearoyl Lactylate SSL E481 Introduction of Sodium Stearoyl Lactylate Chemical Structure: CAS No.: 25383-99-7 E Code: E481 Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with plea... Mehr sehen
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Lebensmittelemulgator Diacetyltartarsäure-Ester von Mono- und Diglyceriden DATEM E472e
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:food emulsifier, mono and diacetyl tartaric acid, acetylated tartaric acid esters of mono and diglycerides
Food Emulsifier Diacetyl Tartaric Acid Esters of Mono-and Diglycerides DATEM E472e Introduction of Diacetyl Tartaric Acid Esters of Mono-and Diglycerides Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Polyglycerol Polyricinoleat E476 PGPR
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:E476 PGPR, polyglycerol polyricinoleate pgpr e476, e476 polyglycerol polyricinoleate
Food Additive Food Emulsifier Polyglycerol Polyricinoleate E476 PGPR Introduction of Polyglycerol Polyricinoleate Chemical Structure: Characters: Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier (W/O). Technical Index Acid value(mgKOH/... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Polyglycerol-Estere von Fettsäuren PGE E475
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:Food Emulsifier, Fatty Acids PGE E475, PGE E475
Food Additive Food Emulsifier Polyglycerol Esters of Fatty Acids PGE E475 Introduction of Polyglycerol Esters of Fatty Acids Chemical Structure: Characters: Straw yellow powder or granular solid which is easily soluble in oils and fats and soluble in organic solvents such as ethanol. It can be dispe... Mehr sehen
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Lebensmittelzusatzstoff Lebensmittelemulgator Propylenglykol Ester von Fettsäuren PGMS E477
Preis: Negotiable
MOQ: Negotiable
Lieferzeit: Negotiable
Markieren:PGMS E477, Food Additive, Propylene Glycol Esters Of Fatty Acid
Food Additive Food Emulsifier Propylene Glycol Esters of Fatty Acid PGMS E477Intruduction of Propylene Glycol Esters of Fatty AcidChemical Structure: Characters:Ivory powder or flake solid, insoluble in water, soluble in organic solvents such as ethanol, is a non-ionic emulsifier.Physical-Chemical P... Mehr sehen
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